The Importance Of Universal Precautions For Nurses

During a clinical rotation in the assessment center at Women’s Hospital, a patient was in the process of being admitted. Before the patient went to triage, a registered nurse yelled out to the other nurses that the patient that was coming in has AIDs. The first thought that came to mind is the fact that the nurse was violating HIPAA. Once the patient arrived in the back to be triaged, everyone knew who the patient was. At that point the whole situation changed and all the nurses changed from a state of calmness to anxiety and panic. This was noted by the nurses donning on two and three pairs of gloves. Also a few of the nurses put gowns on also. Universal precautions should be used to protect the patient and the nurse such as using protective practices and personal protective equipment to prevent transmission of HIV and other blood borne infections. This protects patients as well as healthcare providers from possible HIV transmission in medical and dental settings.The nurseâ⠂¬â„¢s attitude changed towards the patient in a very unprofessional manner. The nurses also started talking in a very disrespectful manner towards the patient. Their attitudes and demeanor showed that they wanted to get out of the patient’s room as fast as possible. Also there was a lack of caring concern towards the patient’s safety and well being. Normally the nurses help the patient go to the restroom but at this particular moment the nurse refused to go into the patient’s room to help her get to theShow MoreRelatedHandwashing Essay793 Words   |  4 Pagesstandard precaution we have chosen to focus on is hand washing. Nurses break the chain of infection in isolation by washing hands and using surgical and sterile equipment. It is the nurse’s responsibility to perform, according to the standard precautions, as it affects the nurse and patient health. In an isolation environment standard precautions are taken more seriously. The standard precaution in isolation list from hand washing. From the list stated the top standard precautions have to doRead MoreEssay On Exposure Control1370 Words   |  6 PagesVogenberg, 2012). Both policies and procedures act as a foundation for an organization to be governed by in regards to their practice. For example by implementing an exposure control precautions policy (ECPP), it sets a policy foundation for a hospital to build upon in regards to infection prevention and isolation precautions. The number one reason health care organizations should implement an ECPP is to protect the health and safety of both patients and employees from harm. Healthcare workers experienceRead MoreHealth Care Reform : Patient Protection And Affordable Care Act927 Words   |  4 Pagessystem that needed to be changed in order to provide health to the millions of uninsured in the United States. 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Standardized terminology is an important communication tool in nursing because it is a universal language that aides in describing patient careRead MoreThe Importance of Occupational Safety Health Administration725 Words   |  3 PagesThe Importance of Occupational Safety Health Administration Mindy Merceri CS102-Academic skills January 28, 2013 What is OSHA, what is its mission and how does it protect you? OSHA stands for Occupational Safety and Health Administration. The Mission of OSHA is â€Å"to assure safe and healthful working conditions for working men and women by setting and enforcing standards and by providing training, outreach, education and assistance † (OSHA). This agency administered the OSHA Act of 1970Read MoreA Need For Nursing Interventions1478 Words   |  6 Pagespractice for infants is an important topic of interest for new parents because infants can spend as much as 16-18 hours of their day sleeping (Canadian Pediatric Society, 2012). It is important for parents to understand how to practice safe sleep precautions with their infant to minimize the risks of Sudden Infant Death Syndrome, more commonly referred to as SIDS. According to the American Academy of Pediatrics SIDS is defined as â€Å"the sudden death of an infant under 1 year of age, which remains unexplainedRead MoreThe Soc ial Determinants Of Health981 Words   |  4 Pagessurgery. She was living with her family in an old farmhouse, 45 minutes away from town, unable to drive and with limited English language understanding that puts her at risk client living in the community (Henderson and Kendall, 2011). The community nurse will visit her for the first time. The social determinants of health most likely had an impact on the life expectancy of the vulnerable populations (Gupta, 2004). Applying the primary health care principles such as equity, cultural competence, communityRead MoreEssay about Policies and Procedures in Nursing Practice1134 Words   |  5 PagesPolicies and Procedures in Nursing Practice Policies and procedures in nursing practice are important for nurses to perform and to deliver quality of care and patient safety. Policies and procedures help nurses to prevent errors and carry out procedures safely to the patients. It also brings uniformity in following organizational guidelines. Policies and procedures are designed to influence and determine major decisions and actions, and activities that take place within the boundaries set by themRead MoreHealthy Family : A Family847 Words   |  4 Pagesbackground, family is a universal and important aspect in our lives. From birth to adult hood, our family teaches us the fundament principles of life, what makes us be the person we are today. According to the better health channel (august 2014) stated that a happy and healthy family have certain traits in common. In this discussion, I will be elaborating on a family that demonstrated one of the healthy trait while caring for their lovely mother as well discussing my role as a nurse in this situationRead MoreNotes On Nursing Environmental Cleanliness. One Of The1215 Words   |  5 PagesCleanliness One of the many qualities a nurse develops over time is ensuring the environment is a safe place for the patient. The environment is a vital role to the well-being of a patient and the recuperation process. The environment consists of the surroundings the patient interacts with; in a hospital, for example, the patient’s bed, nightstand, call-bell, bathroom, and any object that interferes with an open system (Black, 2014). As a cautious nurse, the environment is a flashing warning light

Change Blindness And The Field Of Human Sensation And...

Change blindness is a phenomenon in attention where drastic changes to a scene can go unnoticed. This is important to the field of Human Sensation and Perception because it helps illustrate how a visual scene is processed. Specifically it shows how even if there is direct attention to a scene, there are times when drastic changes can occur without perception of the change occurring. With extensive research already conducted illustrating this effect, new research has recently been conducted studying different types of scene changes in the hopes of understanding which changes are easier or harder to notice. The results of these studies were quantified by the measurement of change detection time (usually reported in seconds). This subset of change blindness research has far-reaching practical applications, especially in the field of security and law enforcement. By applying the knowledge of which type of stimuli lead to longer change detection times training programs could be deve loped that allow this population to improve their observation skills. Literature Review A study conducted by Gusev, Mikhaylova, and Utochkin used the flicker paradigm as described by Rensink et. al (1997) to observe the effect of different stimuli on change blindness. The different stimuli studied were number of objects, object organization, object shape, appearance/disappearance of an object, object shift, color change of an object, and increasing the interstimulus interval (blank screenShow MoreRelated Change Blindness Essay1563 Words   |  7 PagesChange Blindness After investigating spatial cognition and the construction of cognitive maps in my previous paper, Where Am I Going? 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Hospitality and Tourism Management Audit Report on Hilton Food

Question: Discuss about the Safety Hygiene And Sanitation Processes Audit Report On Hilton Food Court. Answer: Introduction This is a safety, hygiene and sanitation processes audit report on Hilton food court, a restaurant based in Aldelaide city, Australia. The aim of this audit report is to assess the responsiveness or compliance of the Hilton food court on based on a safety, hygiene and sanitation checklist attached as an appendix to this audit report as well as regulations such as Work Health and Safety act 2011 of Australian laws. The checklist was developed through compilation of best practices in safety, hygiene and sanitation process in hospitality industry. Audit outcome The foodservice facility as a well designed specious layout of the floor and various partitions that makes it easy to clean where trash and cabbages are well isolated from the kitchen area, service area and where customer take their meals. The place is clean i.e. free from soil and organic mater and sanitary that is free from disease causing micro-organism when evaluated for efficacy tests. Hilton Hotel uses four types of cleaners; these are Detergents, for removing dirt form the surface, Degreasers, used for removing greases, delimers for removing mineral deposits as well as abrasive cleaners for removing difficult dirt. The hotel has a robust solid waste management program that comprises of composting the solid waste at a separate facility from the hotel premise which is an additional stream of revenue for the hotel. It has agents who collect plastic wastes such as straws for recycling and incineration depending on the suitability of the waste disposal technique. (Ghosh, 2014) Food supply and purchasing is closely monitored by the hotel management in that, every delivery is thoroughly checked to confirm conformity to health standards required by the hotel, as it is captured in the Australian Work Health Act 2011, where the business owner as well as the supplier are responsible for the adherence to the reasonable safety and hygienic standards of the supplies delivered and received by the foodservice facility. (Taylor-Butler, 2008) On food safety in production and service the facility is highly compliant. The management ensures the food temperatures has optimal for each type of food by having special cooking equipments with innovative technology that ensures the food time and temperature relationship is optimally kept across various food processing steps. Employee hygiene is also closely monitored by the management where each employee is in correct attire such covered hair among other safety and hygiene measures. The facility surface and equipments are thoroughly and properly cleaned to eliminate all type of germs that may be found in dishes and other types of equipments in foodservice facility. In view of this, cross contamination of food at Hilton hotel is reasonably eliminated and is unlikely to occur. (Ghosh, 2014) The management and employees and employees at the foodservice facility under audit are involved in safety, hygiene and sanitation process of the hotel. The management show concern with certain safety, hygiene and sanitation measures and always appraise these steps to ensure they are as responsive to the prevailing conditions as possible. Trainings are also conducted on refresh everyone working at the facility to keep observing the set measures and standards. (McSwane, 2009) Recommendation The foodservice facility needs to improve on the communication part in terms of meetings to brainstorm on the whole safety, hygiene and sanitation procedures of the hotel. This will give room to the employees to air any concerns they have on already set procedures and trainings conducted over the same. Employees should be provided with a copy of the Work Health and safety document so that they can acquaint themselves with it and provide opinions on where they think the current safety, hygiene and sanitation procedures has implemented by the hotel doesnt comply with the government regulation. (Farber, Crichton and Snyder, 2010) The facility doesnt have return to work policies to clear employees when returning to work in case of an injury. As it is currently, once the employee intends to return to work after an injury its upon the manager on duty to make personal decision on the matter which may not be up to standard. This policy will prevent the business from possible prosecution in case an employee end up having more serious effects emanating from the first injury where correct procedures were not followed. (Ghosh, 2014) The hotel should carry out regular internal safety audits and inspection to pick out any area in this context that my have been left behind when safety, hygiene and sanitation measures were being put in place. The foodservice facility should put in place procedures for injury reporting and treatment. There is need to follow up on reported injuries and reviewing progress made by the victim so that the business can comply with the regulations on employee welfare. As it is currently the hotel relies on employees own reporting which may not be accurate. The facility should ask for reports from qualified professionals like registered medical doctors and clinical officers. (Ghosh, 2014) On occupational health and safety, Hilton food court needs to enough fire fighting equipments within the facility which are strategically located for easy access in case of any eventuality. These equipments are central to the fire fighting preparedness that foodservice facilities like Hilton must be fully comply. (Ghosh, 2014) Conclusion In conclusion, the outcome of this audit report on Hilton food court is satisfactory given that the facility has addressed a number of safety, hygiene and sanitary procedures as listed in the audit checklist. The facility is also largely compliant with the Australian government regulations such as the Work Health and Safety act 2011. References Farber, J., Crichton, J. and Snyder, J. (2010). Retail Food Safety. Ghosh, D. (2014). Food safety regulations in Australia and New Zealand Food Standards. Journal of the Science of Food and Agriculture, 94(10), pp.1970-1973. McSwane, D. (2009). Food safety fundamentals. Upper Saddle River, NJ: Pearson/Prentice Hall. New food safety hygiene rules proposed. (2010). British Food Journal, 102(8). Taylor-Butler, C. (2008). Food safety. New York, NY: Children's Press.

Fahrenheit 451 Part 1 Responses free essay sample

The significance of Montag seeing his reflection in Clarisse’s eyes is that it shows that Clarisse is different. She is special. In this dystopia that Ray Bradbury has made, Clarisse is the one unique part of the society, the â€Å"flaw. † 2. In the childhood memory that Clarisse caused Montag to recall, Montag was a child and the power went out in his house. Montag’s mother had lit a candle. He found an â€Å"hour of rediscovery, of such illumination that space lost its vast dimensions and drew comfortably around them,† and both mother and son transformed, hoping that the power doesn’t come back on. . The two mannerisms, of Montag, that Clarisse pointed out were that Montag laughs at the things she says, regardless of if they’re funny or not, and that he doesnt take a few minutes or some amount of time to think before answering her questions. We will write a custom essay sample on Fahrenheit 451 Part 1 Responses or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page 4. The Mclellans were looked at as peculiar because they would do things such as leave all the lights open in their house, stay up, and talk with eachother. Clarisse’s uncle would often get jailed for doing something â€Å"wrong† and against the law. 5. Clarisse asks Montag, â€Å"Are you happy? † and this is significant because this question loops in Montag’s head for the rest of the book. This question sparks this so-called â€Å"revolution† in Montag’s head. 6. The extended metaphor that describes Clarisse through Montag’s eyes when he went inside his home was, â€Å"She had a very thin face like the dial of a small clock seen faintly in a dark room in the middle of a night when you waken to see the time and see the clock telling you the hour and the minute and the second, with a white silence and a glowing, all certainty and knowing what it has to tell of the night passing swiftly on toward further darknesses but moving also toward a new sun. † 7. Clarisse  is inquisitive and thoughtful, and, at first, seems to irritate Montag because she challenges his beliefs with her questioning. In a society where reading, driving slowly, and walking outside are outlawed a conversation is rare, Clarisse’s love for nature and curiosity of people is extremely peculiar. She is forced to go to a psychiatrist for behaviors like hiking and thinking independently. Her family, and especially her uncle, is behind all of this. At night, the McClellan house’s lights are on contrasting with the surrounding area’s silence and darkness. Montag accuses Clarisse of thinking too much. In the end, Clarisse opens Montag’s eyes, and recognizes that he is different from everyone else. Before they met, Montag was full of fascination with only of the fire. Montag’s feels fascinated by Clarisse, yet he also feels pressured. Clarisse takes Montag’s â€Å"mask of happiness†, and forces him to confront the deeper reality of the situation. She is like a reflection of himself. He feels that she is connected to him in some way, as if she had been waiting for him, around the corner. As Montag looks back on his meeting with her, the encounter seems more and more important and significant. 8. The bedroom is shared by Montag and his wife, Mildred. It is cold and the opposite of homey. The significance is that Montag refers to  the room  as â€Å"empty†, and then says that it is not physically empty because Mildred is laying there, but feels empty, characterizing Mildred. 9. Clarisse McClellan is a beautiful and â€Å"crazy† seventeen-year-old who introduces Montag to the worlds potential with her innocence and curiosity. She is out-casted from society because of her peculiar habits, which include hiking and asking questions, but she and her family seem happy with themselves and each other. 10. Clarisse says Montag is different from other firemen in that he stops for her and is willing to have a conversation with her. Most firemen tend to just walk away and let her babble on to herself, but Montag seems interested in the things that Clarisse says. 11. The mechanical hound is a man-made monster. It is a â€Å"hollow† enforcer that kills things that it is programmed to. It either kills or disables its â€Å"target†. Physically, the hound has eight-legs. A needle from its nose stuns, paralyzes, wounds, poisons, and/or kills its victim. 12. Antisocial: unwilling or unable to associate in a normal or friendly way with other people, but, in the case of this novel, antisocial means someone who is odd, peculiar, someone who doesn’t follow the â€Å"rules† of society. This term is used for Clarisse. 13. Clarrise says that people dont talk anymore. If they do talk, it is about something superficial that have no real meaning or anything of that sort behind them. 4. Montag asks if burning books had always been a firemans role in the society. The other firemen are shocked the question. This question offends their comfortable belief system, and Montag is dismissed as someone who is misinformed, but this is just the beginning of Montag’s â€Å"awakening. † 15. The woman said, Play the man, Master Ridley; we shall this day light such a candle, by Gods grace, in England, as I trust shall never be put out. Beatty later explains this to Montag and the others. In 1655 a man named Latimer said this to his fellow Nicholas Ridley before they were burnt alive for heresy. Just like the firemen are ready to burn the books for their beliefs, the woman is ready to burn for her books and beliefs. Montag steals a few books and lays awake all night thinking about the powerful message that the woman had said. 16. Montag feels horrible for the old woman, but, at the same time, he feels jealous of her. She is standing up for what is right, but he hides behind his title. He steals books from her house and hides them to later read. Even though he feels bad for this, he is actually rebelling. 17. Their job is not to put out physical fires, as it should be, but to put out the fire of discontent. As long as people remained â€Å"happy,† everything worked out. Intellectuals became very unpredictable and dangerous people. People who read books and thought for themselves molded ideas against the government. Firemen became the guardians of peoples comfort. They destroy books before people could read and use them to form ideas. These ideas could threaten equality and happiness of the people in society.